A unique blend of 14 aromatic spices. A pinch of SS Garam Masala adds extra flavor and aroma to any dish. It can be used in various curries vegetables, stews, lentils, soups and several meaty delicacies like Mutton Curry, Korma etc. to add that extra hint of spiciness. It can be used for chicken, meat or fish dishes. So, go ahead. Give a valuable touch to your dishes.
Ananya
Manohar Shetty
Fatima Sunaina